Electric furnace

Description

An electric oven used in the USSR for baking bread products and roasting meat, fish, or poultry. The appliance features a durable rectangular metal body with ventilation openings on the sides and side handles for carrying. It is equipped with a front hinged door decorated with a characteristic stamped sunray pattern and a round heat-resistant knob handle. Inside are tubular electric heating elements and removable baking trays. The exhibit reflects the characteristics of Soviet household appliances and holds historical, domestic, and technical value