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Jug

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Description

A household vessel made from fired clay. It has a round shape, a pointed base, a short neck, and an outwardly turned rim. It is intended for storing liquid and bulk food products. The shape and manufacturing features reflect the traditions of pottery craftsmanship.

Dating period: ХІХ ғ.
Material: Ceramics, Clay
Technique: Firing
Size: Биіктігі-80 см, ені-50 см.
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